Are You Eating Enough of THIS Veggie?

Spuds don’t generally get a ton of love in the vegetable department, but researchers in nutrition science want you to know that you definitely shouldn’t avoid them. In fact, eating potatoes is just as important as filling up on the other, more colorful veggies, according to a new supplement published in the journal Advances in Nutrition.

Researchers gathered at Purdue University to bust the myth that white veggies—potatoes in particular—aren’t as nutritious as colored ones. While potatoes get a bad rap for being starchy, they’re also filled with vital nutrients, says supplement coauthor Connie Weaver, PhD, head of the department of nutrition science at Purdue University. One medium baked potato provides 11 percent of your recommended daily fiber intake and 12 percent of your recommended daily magnesium intake. What’s more, spuds are the highest dietary source of potassium (take that, bananas!).

It’s not that you have to replace other vegetables with potatoes, says Weaver. But since people in the U.S. generally don’t get enough fiber, potassium, and magnesium, according to the National Institutes of Health, you don’t want to nix them from your diet, either.

The bottom line: when it comes to which veggies you eat, it’s not one versus the other, says Bonnie Taub-Dix, MA, RD, CDN, author of Read It Before You Eat It and nutrition expert in New York.

“The important thing to emphasize is variety,” she says. “One fruit or vegetable doesn’t give us everything that we need—it’s the blend of colors that count, and that includes potatoes.”

For some healthy ways to incorporate potatoes into your diet, try these tasty recipes:

Skinny Scalloped Potatoes

Photo: Mitch Mandel

Twice-Baked Potatoes

Photo: Jonathan Kantor

Chili-Dusted Avocado Potatoes

Photo: Con Poulos

Spinach and Goat Cheese-Stuffed Baked Potatoes

Photo: Kurt Wilson

Potato-Cauliflower Casserole

Photo: Mitch Mandel
Photo (top): iStockphoto/Thinkstock

More from WH:
4 Ways to Get More Potassium
The 18 Best Supplements for Women
The Best New Superfoods

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What’s Healthier: Turkey Burgers Or Veggie Burgers?

It’s been decades since the veggie burger first captured the hearts—and landed on the dinner plates—of vegans, veggie-lovers, and health nuts everywhere.

But the burgers are still making news, most recently this past month when New York Magazine reported that former governor Mitt Romney chowed down on a crispy quinoa burger before the final presidential debate. And last fall, First Lady Michelle Obama shared her own broccoli and cheese turkey burger recipe on the Rachel Ray Show.

With so many burger options, which one packs the nutritional punch that deserves your vote? Figure it out with Prevention magazine’s latest Health Food Face-Off, as they pit turkey burgers against the veggie variety.

photo: iStockPhoto/Thinkstock

More from WH:
Six Deliciously Healthy Burger Recipes
Get the Recipe: Salmon Sliders
8 Homemade Veggie Burger Recipes

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